Free Webinar: Nutrition as Self Care: A Non-Diet, Additive Approach to Well-being
In partnership with the Law Society of Saskatchewan, CLIA will be hosting webinars related to well-being in the legal profession throughout the month of May. Building on the Canadian Mental Health Association’s Mental Health Week and the results of the National Study on the Health and Wellness Determinants of Legal Professionals in Canada, we will be sharing free webinars available to members in CLIA jurisdictions.
Join us for our next free webinar on May 28th! Registration is available HERE.
This webinar will be available in English and French. Registration is limited to 500 registrants.
This webinar offers 1 hour of continuing professional development in Saskatchewan, Manitoba, Newfoundland and Labrador, Northwest Territories, and Nunavut, and may be eligible for mandatory continuing professional development in other jurisdictions.
Nutrition as Self Care: A Non-Diet, Additive Approach to Well-being
Speaker: Brooke Bulloch
Date: May 28th, 2026
Time: 12:00pm CST
Spend an inspiring hour with Brooke Bulloch - Registered Dietitian/CEO at Food to Fit Nutrition Inc. She will demonstrate how to improve your nutrition intake, behaviours and overall well-being using an additive approach. Brooke includes tangible tips and strategies relating to meal/snack preparation, overcoming barriers, and meeting your capacity, adding perspective with practice-based and science-based considerations. A relatable and practical session.
Brooke is a Registered Dietitian and CEO at Food to Fit Nutrition. She earned a BSc in Nutrition from the University of Saskatchewan.
Brooke has been working in private practice since 2012, and today her practice includes 7 team dietitians and a social worker. With offices in both Saskatoon and Regina, Brooke and her team support clients in person and online throughout the province.
Brooke is an experienced media spokesperson and has been working with media since 2011. She is a recurring guest on CBC and CKOM radio and has been published in The Globe and Mail, Canadian Living, Chatelaine, Cottage Life Magazine, and Inside Fitness to name a few. Brooke Created content for Co-op Food’s Magazine and blog from 2019-2024. She delivered food, nutrition, and health messaging on Global and CTV Morning News for over 12 years.
Brooke is an advocate for health equity, social justice, and inclusive healthcare practices. She dedicates much of her time to learning, listening, and advocating for change.
As a working mom and business owner, Brooke values simplicity and sustainability in nutrition planning, along with a curious and flexible non-diet approach to food and eating.
Food to Fit Nutrition Inc.
@brookebullochrd